Bradley Technologies Smoker Bisquettes 48 Pack – Alder and Maple Smoking Chips

The Bradley Smoker™ Flavor Bisquettes

The secret to the flavors created with the Bradley Smoker™. To produce the bisquettes, hardwood chippings are bound together using precise quantities, at controlled pressures and densities. The flavor of the smoke is determined by the variety of wood being burned.

• For use with The Bradley Smoker®
• 48 count
• Hardwood chippings are bound together
• Alder and maple give a rich and distinct flavor commonly used with seafood hams and bacon
• The stronger and very distinct flavor s of mesquite and hickory are commonly used for smoking beef and pork products such as pork shoulders and beef brisket
• Great wood smoking chips made from hardwoods