Charcoal Companion CC6064 Himalayan Salt Plate and Holder Set, 12″ x 8″ x 1.5″

The use of a salt plate results in a milder flavor than when The use of ground salt. Himalayan salt is rich in trace minerals, which adds to the depth of flavor your foods will achieve when cooked, chilled, or simply presented on the plate. Himalayan salt plates have naturally low moisture contents, which allow the plate to be heated or chilled to extreme temperatures. Our salt plate holder eliminates excess pressure to any one area of your plate, at the same time as protecting fragile edges and extending the salt plate’s life. As your salt plate begins to wear out, you’ll get more use of the cooking surface by The use of the holder as a frame to hold together the pieces of salt. DIRECTIONS: Your salt plate will work well on the grill, gas range or chilled in the refrigerator. When heating your salt plate, heat gradually over the lowest flame conceivable. Slowly increase the heat to medium for approximately 30-45 minutes until the plate reaches the best cooking temperature of around 300 Degree F. If heating on the grill, keep the grill lid closed at the same time as heating. Once the plate is heated, you can also either continue to cook over heat or carefully remove the plate and cook off heat. The plate will take care of its temperature for some time. Please remember the fact that food will acquire saltier flavor as the plate cools. We don’t recommend The use of in the oven. PLEASE NOTE: 100% Satisfaction Guaranteed. You probably have any concerns with your salt plate or salt plate holder, Charcoal Companion will refund or replace immediately.
100% Himalayan Salt Imparts Naturally Rich, Salty Flavor
Set Includes 8″ by 12″ Salt Plate and Porcelain-Coated Steel Salt Plate Holder
Heat and Use as a Cooking Surface or Chill to Keep Food Cool
Great for Presentation, Use on Grill or Gas Range, or In Refrigerator
100% SATISFACTION GUARANTEED. Charcoal Companion Will Replace or Refund If You Have Any Concerns