How to Grill Shark Meat Never tried to cook shark meat? Don't let the idea of grilling shark meat scare you. Grilling helps ensure the shark doesn't dry out ...

Bison meat, or Buffalo meat, is becoming more and more popular among Americans as a red meat alternative, as Bison meat is deemed more healthful and also ...

What is Sous Vide cooking? Sous vide cooking is a method of preparing food in which the food is sealed into a plastic bag and then placed in a water bath. ...

What is a Marinade? Anyone who knows even a small amount about cooking and food has heard of marinades. A marinade is a liquid that is made of spices, herbs, ...

Alligators and crocodiles are exceptional animals that haven't really changed over the last 200 million years, largely due to the fact that they haven't needed ...

Depending on where you live, dry rubs are either “the only way” to season your meat of choice or one of a handful of seasonings collecting dust in the spice ...

What is Indirect Grilling? Most people stop at small, thinner cuts of food when it comes to grilling. As delicious as thin, seared carne asada and grilled ...

There’s no doubt that venison (or deer meat) has a slightly dubious reputation, even amongst those people who love to eat meat.  And it’s true that if wrongly ...

The holidays are a time for celebrating a special occasion with family and friends. Because almost everyone has time off during the holidays, this is a great ...

Once upon a time, Thanksgiving turkeys were pretty much always roasted or baked in home ovens. Mom or Dad or Uncle Steve got up at the crack of dawn, turned on ...